Owner of the Sunflower public house, Pedro Donald, tells LCN that he won’t be backing down as developers attempt to flatten one of the city’s
Author: Joe Kearney
Chef Gareth McCaughey’s first solo venture got underway in 2015 when he opened the doors on a bright, busy little bistro in the heart of
Osborne King’s Mark Carron says that a surge in appetite among buyers met the increased availability of finance in 2015 to create ideal conditions for
Nigel Logan’s innovative flair has transformed his Co. Antrim farm into a heavenly destination for those in search of the best food and drink that
Michael Deane’s protégé, Danni Barry stormed into local headlines in 2015 when she helped her uber-successful employer to realise his long-cherished ambition of regaining a
Intro: Now two years into his tenure as Diageo NI’s country director, Jorge Lopes has set a focus on growth at the centre of his
Veteran rural publican Pat Hamill sidestepped the decline in bar receipts at his pub near Broughshane in County Antrim by launching an ambitious mobile bar
The north coast is hardly lacking when it comes to quality B&B’s, but Sharon and David Schindler’s boutique guesthouse, just a mile from the town,
Ciaran O’Neill has been busy lately as he takes on the president’s role at the NI Hotels Federation and co-ordinates the opening of new boutique
Dutchman, Joery Castel , brought his own culinary style with him when he arrived here from Holland in 2008. Now his thriving little Bangor eatery