Best foot forward at Buba
Belfast restaurateur Tony O’Neill opened Buba - his latest Belfast creation - about 15 months ago and speaking to LCN...
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Ryan flying high at Galgorm
Read moreIt’s not every day that you come across a bartender who abandoned a career in aeronautical engineering to pursue a...
Kyle is in at the deep end
Read moreKyle Greer (31), the recently-appointed executive head chef at Belfast’s Europa hotel, got his first taste of life in a...
Bushmills and tea at the Menagerie
Read moreBushmills Irish Whiskey held another of its Black Bush Blended events recently at The Menagerie in Belfast. Black Bush Blended...
- Features
Best foot forward at Buba
Read moreBelfast restaurateur Tony O’Neill opened Buba - his latest Belfast creation - about 15 months ago and speaking to LCN...
Ryan flying high at Galgorm
Read moreIt’s not every day that you come across a bartender who abandoned a career in aeronautical engineering to pursue a...
Kyle is in at the deep end
Read moreKyle Greer (31), the recently-appointed executive head chef at Belfast’s Europa hotel, got his first taste of life in a...
Bushmills and tea at the Menagerie
Read moreBushmills Irish Whiskey held another of its Black Bush Blended events recently at The Menagerie in Belfast. Black Bush Blended...
Social Events
Bushmills casts a light on innovation
Irish chandler, Michael Morris presented ‘Black Bush Alight’, a whiskey and candle making workshop in The Menagerie on 12th and...
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Belfast City unveils a £15m revamp
George Best Belfast City Airport has officially opened its upgraded terminal facilities following a £15m infrastructure investment.
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Irish debut for Bushmills’ Sexton
The Sexton Single Malt Irish Whiskey – the work of one of the world’s few female master blenders, Alex Thomas...
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Belfast date for Marco Pierre White
Critically acclaimed chef and restaurateur, Marco Pierre White visited Belfast recently to host a special lunch and a book signing....
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House Belfast venue for Mor NI launch
Mor Pineapple was officially launched in NI by Anzac Wines & Spirits in House, Belfast during February. A fantastic, relaxed...
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Belfast inventor hosts Menagerie workshop
Whiskey & Invention. A collaboration from Bushmills Irish Whiskey and local inventor & entrepreneur, Ciaran Larkin.
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Party night welcome for The Doyen
The trade was out in numbers towards the end of last month for a lively launch at The Doyen, Wine...
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A stylish evening with Vina Montes
Belfast restaurant Cutters Wharf hosted a gourmet, wine-paired evening with Chilean wine producer, Viña Montes recently.
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Garden party celebrates 50 years at the Culloden
Culloden Hotel & Spa celebrated 50 years recently with a garden party in the grounds of the five-star venue at...
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The Hudson hosts a saintly event
To celebrate the new-look Hudson Entertainment complex, the award-winning bar on Gresham Street in Belfast hosted a St Patrick's Day themed...
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For more than 70 years, Licensed & Catering News (LCN) has been regarded as the voice of Northern Ireland’s hospitality, leisure and tourism industries. First published in 1940, LCN has established itself as a trusted and informative source of reliable industry-specific information for the trades in Northern Ireland.
