Canadian chef Randy Lewis, who describes himself as the ‘Phileas Fogg of food’, is to shine a light on the best food and drink to
Category: News
Latest news coverage from Northern Ireland’s authoritative voice of the hospitality industry and license trade.
More than one million people are expected to visit the Christmas market at Belfast City Hall as it returns for the first time since 2019.
Banana Block, a new living museum, cafe and events space in East Belfast has opened its doors. As far back as 1911, William Richardson, head
Rising energy costs and a new National Living Wage of £9.50 per hour will see the price of a pint rise by around 30p, a
Northern Ireland’s most famous hotel has unveiled a permanent lobby installation to celebrate its 50th birthday. The floor to ceiling display at the Europa tells
£400k is being invested in Dream Luxury Serviced Apartments in Belfast for a complete interior refurbishment in preparation for the full return of business and
Canadian coffee and donuts chain Tim Hortons has unveiled plans for three more outlets in Northern Ireland, with the first of those to open on
A Taiwan-style custard bun concept has popped up in the award-winning Hill Street Hatch food incubator. Bun Stop, which will remain in situ until November
Multi-Michelin-starred chef Jean-Christophe Novelli visited Belfast this week to launch a new competition to unearth future young chefs in Northern Ireland and help future-proof the
Diageo has a launched a free 15-day training programme to help young people here access employment in the hospitality sector. The Guinness Learning for Life

