Exciting plans to transform the Linen Quarter in Belfast would see the area become a busy hub for tourists to the city and bring a
Category: Features
The latest online feature articles from Licensed and Catering News.
Now a hospitality institution in Ballymena, the Countryman Inn’s acclaimed food offering has helped the venue prosper despite continuing difficulties for licensed premises in NI’s
It’s thought that fewer than 15 per cent of hospitality businesses in Northern Ireland may be actively preparing for the implementation of new regulations this
Belfast-born Frankie Cosgrove launched his bartending career at the age of 16 when he abandoned a retail post with Pound World in the city and
For amiable Derry-born chef, author and educator, Emmett McCourt, food – and the story it has to tell – has been a constant journey of
Owner of the Sunflower public house, Pedro Donald, tells LCN that he won’t be backing down as developers attempt to flatten one of the city’s
It’s now three months since local duo, Patrick Gray and Paul De Francisci brought a taste of Hawaii’s exotic North Shore to Northern Ireland with
Brewbot on the Ormeau Road in Belfast is the first craft-beer only brewpub in Northern Ireland. It’s also the Belfast headquarters of the design team
Chef Gareth McCaughey’s first solo venture got underway in 2015 when he opened the doors on a bright, busy little bistro in the heart of
Osborne King’s Mark Carron says that a surge in appetite among buyers met the increased availability of finance in 2015 to create ideal conditions for