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Flo Gas

Northern Ireland

October 7, 2020
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4-48 Airport Road Harbour Estate Belfast BT39ED
028 90732611
info@flogasni.com

Hospitality & Catering

LPG IS AN EFFICIENT, VERSATILE ENERGY SOURCE FOR HOTELS, RESTAURANTS, HOSPITALS, SCHOOLS, FACTORIES

Most chefs make no secret of the fact that they much prefer cooking with gas because of its distinct advantages over other fuels. It’s instant heat, controllable flame and clean burning qualities. Your customers will appreciate the great taste too.

Catering - chefs in kitchen

Fast and efficient, gas has proved the perfect heat source in the majority of this country’s best-known hotels and restaurants as well as outside caterers, hospitals, schools, factories and other institutions.

Some of the most prestigious hotels in Ireland have already switched to Flogas including:

  • Mount Falcon Country House Hotel
  • The Aghadoe Heights Hotel and Spa
  • Monart Destination Spa
  • Roganstown Golf and Country Club Hotel
  • Lough Rynn Estate and Country Club
  • The Lodge at Doonbeg Golf Club
  • The Lough Erne Hotel, Golf & Spa Resort

Other uses for gas in the catering industry 

The use of gas does not end with cooking. Every aspect of running a catering or hospitality business can be powered by Flogas:

  • Water heating – Modern, high output, instantaneous LPG powered water heaters have become the number one choice for caterers and anyone else requiring large or variable amounts of hot water on demand.
  • Heating/Air conditioning – LPG space heating and air conditioning solutions can create the perfect ambience for your establishment.
  • Tumble drying / laundry facilities can also be powered using LPG, helping ensure fresh linen or uniforms for your business.
  • Mobile Catering – Food on the move? Flogas can provide an LPG cylinder supply to caterers on the move. With a nationwide network of cylinder distributors, you will never be far from a local distribution point.
  • Food Processing – Food Processing requires a fuel which is clean burning, highly flexible and versatile that will not taint food produce. Gas can supply all these qualities and can meet the various demands of the food processing sector.

With bulk or cylinder solutions available, LPG provides an efficient, cost effective, independent energy source for any catering requirements whether a pub, restaurant, hotel, canteen or nursing home.

Sales Manager – Gary Hanna
Senior Marketing Executive – Paul Ruegg
Sales Operations Coordinator – Michelle Hall

 

Important Safety Numbers

LPG Customer Numbers

  • In An Emergency 028 9073 2611
  • General Enquiries 028 9073 2611

Natural Gas Customer Numbers

  • In An Emergency 0800 002 001
  • General Enquiries 028 9073 0277
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  • News
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    • Interviews
  • Products
  • Buyers Guide
    • Catering Equipment
    • Drinks Brands & Distributors
    • Energy Services
    • EPOS, IT & Telecoms
    • Facilities Management
    • Fit Out & Refurbishments
    • Foodservice
    • Housekeeping, Spa Products & Supplies
    • Legal, Professional Services & Property
    • Outside Spaces
    • Products & Services
    • Recruitment, Training & Development
    • Trade Bodies & Organisations
  • Awards
    • The LCN Awards 2021 Are Now Accepting Entries
    • Awards Sponsors
    • Enter LCN Awards 2021
    • Entry Criteria
    • LCN Awards 2019: The Greatest Show
    • Past Winners
  • Magazine
    • Latest Issue October 2020
    • LCN Back Issues
    • Subscribe to Print Magazine

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