A beloved Belfast eatery known for its unique spin on Italian comfort food has hinted at exciting expansion plans. The team behind Franky’s Lasagneria took
Author: Chloe Murray
South Belfast’s food scene is about to gain a new addition with the arrival of Seoul Food & Studio, a Korean restaurant and cultural space
AC Hotel by Marriott Belfast celebrated its seventh year in the city with an exclusive summer event on Thursday 12 June, welcoming guests to The
James McGinn, managing director of Hastings Hotels, has been awarded an MBE in the King’s Birthday Honours List for services to tourism and hospitality. The
Belfast steakhouse group Top Blade is preparing to open a new restaurant in Portrush, adding to the town’s growing hospitality scene as it gears up
The results are in after the biggest and best night in Northern Ireland Hospitality and 18 worthy winners are celebrating picking up a prized LCN
Sysco, Ireland’s largest foodservice specialist, has announced the appointment of Kyle Greer—one of Northern Ireland’s most respected culinary leaders—as Head Development Chef at its new
The Grand Central Hotel has announced the opening of The Cavern, an exclusive private dining experience led by the hotel’s renowned Executive Head Chef, Damian
Award-winning Co Down chef and Great British Menu finalist Chris McClurg joins campaign to celebrate Belfast’s culinary scene with exclusive Food Tour inspired by the
Following the implementation of extra costs that hit the sector in April, a significant number of pubs, bars, restaurants, and hotels are now losing money