Next March, Northern Ireland’s premier food, drink and hospitality event – IFEX 2024 – will return, opening its doors at the Titanic Exhibition Centre, Belfast
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Executive Chef Sean Hunter, of the Guinness Storehouse, has been announced Aramark Ireland’s Chef of the Year 2024. The annual competition, which showcases the exceptional
A survey by Hospitality Ulster has revealed that more than half of hospitality businesses will reduce investment and staffing levels without business rates and VAT
Belfast chef Sharon McConnell was the joint winner of a global annual culinary competition with sustainability at its core. The Sustainable Chef Challenge run by
TITANIC Belfast has won the THEA Award for Outstanding Achievement – Visitor Experience Re-envisioned: Limited Budget from the international association representing the world’s leading creators,
With almost two-thirds of local food businesses concerned with consequences of food safety breaches safefood urges small and medium-sized food businesses in Northern Ireland to
Planning permission has just been granted for four new Belfast hotels following the latest meeting of Belfast City Council’s Planning Committee. Northern Ireland’s hospitality offering
The Port Hotel in Portrush has been put on the market for an undisclosed sum. The current owners, the Johnston family, acquired the Main Street
Pub group JD Wetherspoon has reported an increase in first-quarter sales, helped by easing costs and steady demand for its lower-than-average priced drinks and food
Northern Ireland’s award-winning hotel, Galgorm, has been recognised for its sustainability standards by Green Tourism. Galgorm’s latest green credentials recognise the sustainable practices of the hotel across