Best foot forward at Buba
Belfast restaurateur Tony O’Neill opened Buba - his latest Belfast creation - about 15 months ago and speaking to LCN...
- FeaturesRead more
‘People person’ Glenn at home behind the bar
Read moreOriginally from Carlingford, Glenn McShane spent the first eight years of his working life in a succession of kitchens around...
All about the love
Read moreLatching on to demand among diners for offerings out of the ordinary, brothers Chris and Gerard McQuillan came up with...
Cow Bay hosts whiskey and woodcarving event
Read moreBushmills Irish Whiskey collaborated with creative woodworker, Éamonn O’Sullivan to host two whiskey and woodcarving workshops in Belfast’s The...
- Features
Best foot forward at Buba
Read moreBelfast restaurateur Tony O’Neill opened Buba - his latest Belfast creation - about 15 months ago and speaking to LCN...
‘People person’ Glenn at home behind the bar
Read moreOriginally from Carlingford, Glenn McShane spent the first eight years of his working life in a succession of kitchens around...
All about the love
Read moreLatching on to demand among diners for offerings out of the ordinary, brothers Chris and Gerard McQuillan came up with...
Cow Bay hosts whiskey and woodcarving event
Read moreBushmills Irish Whiskey collaborated with creative woodworker, Éamonn O’Sullivan to host two whiskey and woodcarving workshops in Belfast’s The...
Interviews
In it for the love of it
Concerned that the rigours of management were stifling his creative urge, chef Danny Millar has ended his long association with...
Read more
An eye for detail wins Sugarcane the top spot
An early departure from a career in the civil service gave husband and wife team, Peter and Emma McCleery the...
Read more
Corner House sets the standard with new £100k garden
Phase three of Trevor McCann ongoing refurbishment plans at The Corner House near Lurgan have seen the opening of a...
Read more
High standards help The Chelsea win big
When Belfast bar and restaurant, The Chelsea, picked up this year’s LCN Award for outstanding customer service, it marked another...
Read more
Killeavy rises from the ruins
The Killeavy Castle Estate, located near Newry in south Armagh, opened its doors to the public in mid-April following a...
Read more
Kyle is in at the deep end
Kyle Greer (31), the recently-appointed executive head chef at Belfast’s Europa hotel, got his first taste of life in a...
Read more
Eyes front for Andrew
Although Andrew Gedge has been involved in the leisure and hospitality sectors here since the early 90’s he’s never...
Read more
Belfast date for reinvigorated Bibendum
Leading UK wine distributor, Bibendum, was in Belfast recently to unveil a new and exclusive range of premium product to local...
Read more
It’s all about the food for Darragh
After two decades in the hospitality trade in Ireland and Canada, 37-year-old Darragh Dooley admits that his latest role as...
Read more
Nico has his heart and soul in Belfast
Nico Simeone makes his Belfast debut this month and his unique approach to dining is like nothing the city has ever seen...
Read more
For more than 70 years, Licensed & Catering News (LCN) has been regarded as the voice of Northern Ireland’s hospitality, leisure and tourism industries. First published in 1940, LCN has established itself as a trusted and informative source of reliable industry-specific information for the trades in Northern Ireland.