As the popularity of aparthotels continues to grow, an application has been lodged for a development in Belfast.
Irish chandler, Michael Morris presented ‘Black Bush Alight’, a whiskey and candle making workshop in The Menagerie on 12th and 13th December – the latest read more >>
George Best Belfast City Airport has officially opened its upgraded terminal facilities following a £15m infrastructure investment.
The Sexton Single Malt Irish Whiskey – the work of one of the world’s few female master blenders, Alex Thomas was launched in Ireland recently.
Critically acclaimed chef and restaurateur, Marco Pierre White visited Belfast recently to host a special lunch and a book signing. Marco welcomed guests to the read more >>
Mor Pineapple was officially launched in NI by Anzac Wines & Spirits in House, Belfast during February. A fantastic, relaxed evening was enjoyed by more read more >>
Whiskey & Invention. A collaboration from Bushmills Irish Whiskey and local inventor & entrepreneur, Ciaran Larkin.
The trade was out in numbers towards the end of last month for a lively launch at The Doyen, Wine Inns’ latest venture on Belfast’s read more >>
Belfast restaurant Cutters Wharf hosted a gourmet, wine-paired evening with Chilean wine producer, Viña Montes recently.
Culloden Hotel & Spa celebrated 50 years recently with a garden party in the grounds of the five-star venue at Cultra. The sun may have read more >>
To celebrate the new-look Hudson Entertainment complex, the award-winning bar on Gresham Street in Belfast hosted a St Patrick’s Day themed event.
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