By any standards, thirty-six-year-old Sean Harrigan’s kitchen career has been a little unusual. The head chef and co-owner of successful Londonderry restaurant, The Sooty Olive
Category: Venue Spotlight
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The Maghera Inn near Dundrum is a perfect example of a quality rural pub and restaurant where attention to detail has gelled with good food
The Anchor Bar complex in Portstewart beat some strong competition at this year’s LCN Awards in June to claim the Pub Food of the Year title.
You might not expect to find a cutting-edge approach to fast-food carry-out in the depths of rural County Antrim, but chip-lovers in the village of
Perched on the coastline at Kircubbin is a modest little Bistro called Katch 27. It first opened its doors in 2011 as a hobby for partners
Prestigious London club brand, Chinawhite, has arrived in Belfast and LCN has been among the first to take a look inside the city’s latest entertainment
Owner of the Kremlin complex, Anthea Wilson, director of Anthology NI, is pictured with Daniel Allen, general manager at the iconic Belfast venue.
When psychotherapist, Maureen Courtney and her partner, Terry Arthurs decided they wanted to run their own B&B as part of Maureen’s counselling practice, they packed
John and Louise Mathers’ beautiful Georgian home near Magheralin in County Down was able to rise above some formidable opposition at this year’s LCN Awards
General manager, Danny Coyles, with his trophy for LCN Pub Food of the Year. When many of us think of Portstewart, we immediately picture